Upcoming Cheese Classes

Oct 19
Blue Cheeses from Rogue Creamery
7pm at St. James Cheese
This is a class for the true lover of blue cheeses. Rogue Creamery produces some of the best blue cheeses in the country at their creamery in Oregon. We are going to taste and compare blues such as Rogue River Blue, Oregon Blue, Crater Lake Blue, Caveman Blue and Oregonzola. They will be paired with wines, mostly of the sweet variety such as a Canadian Cabernet Franc Ice Wine, Hungarian Tokai, French Calais Nord farmhouse beer, and some other wine surprises.
$25

Nov 2
Novemberfest!
7pm at St. James Cheese
A late Germanic celebration with Wolf of Crescent City Brewhouse pairing his beers with Bavarian and artisan cheeses. Other Bavarian food offerings such as housemade wursts and sauerkraut will be served. Leiderhosen encouraged.


Call 899-4737 to reserve your spot or emailinfo@stjamescheese.com.